Pan seared pork chop with a honey apple sauce
2:55
YouTubebenjamins.kitchen
Pan seared pork chop with a honey apple sauce
A juicy pork chop with a simple apple honey pan sauce is easier than you think. Guess what… Every Friday, I’m cooking live inside my cooking community with people from all over the country. You get the ingredient list ahead of time, the equipment list so you’re set up for success, and then we cook together in real time. Comment COOK and I ...
451 views5 days ago
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Save and share my recipe for Vietnamese Lemongrass Pork Chops for your next dinner. I grilled my lemongrass pork chops, but you can also air fry or fry in a pan. Ingredients: 6 thin cut bone in pork chops 2 tbsps minced garlic 2 tbsps diced shallots 2 tbsps minced lemongrass 3 tbsps brown sugar 2 tbsps fish sauce 2 tbsps oyster sauce 2 tbsps olive oil 1 tsp black pepper Instructions: Cut slits around the pork chops and place in large bowl and all the ingredients in and mix. Cover and Refrigerate
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5.1K views
Save and share my recipe for Vietnamese Lemongrass Pork Chops for your next
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Save and share my recipe for Vietnamese Lemongrass Pork Chops for your next dinner. I grilled my lemongrass pork chops, but you can also air fry or fry in a pan. Ingredients: 6 thin cut bone in pork chops 2 tbsps minced garlic 2 tbsps diced shallots 2 tbsps minced lemongrass 3 tbsps brown sugar 2 tbsps fish sauce 2 tbsps oyster sauce 2 tbsps olive oil 1 tsp black pepper Instructions: Cut slits around the pork chops and place in large bowl and all the ingredients in and mix. Cover and Refrigerate
1:26
Save and share my recipe for Vietnamese Lemongrass Pork Chops for your next dinner. I grilled my lemongrass pork chops, but you can also air fry or fry in a pan. Ingredients: 6 thin cut bone in pork chops 2 tbsps minced garlic 2 tbsps diced shallots 2 tbsps minced lemongrass 3 tbsps brown sugar 2 tbsps fish sauce 2 tbsps oyster sauce 2 tbsps olive oil 1 tsp black pepper Instructions: Cut slits around the pork chops and place in large bowl and all the ingredients in and mix. Cover and Refrigerate
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