Prawn Bisque by the amazing Fehmz This is one of my fav easy soups and it holds many memories, during campus days my bestie and I went to Durban once and we visited our friend Riyaad Kamdar at a restaurant where he had ordered a prawn bisque, it was UH MAY ZING!! I never forgot it 😝 this isn’t the same but it’s a close second! Enjoy 🤗 1 onion, rough chopped 2 tblsp peri peri oil 60g garlic butter 1 tblsp preserved lemon pesto (sub 1 tsp salt and zest of 2 lemons) 1 tsp paprika (sub smoked papr

Don’t toss those prawn shells! Turn them into liquid gold 🫕 A homemade prawn stock that adds incredible depth to soups, sauces, and rice dishes. | mealswithabi

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