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For decades, makers of high-fructose corn syrup have been buffeted by the effects of criticism of the sucrose alternative. Critics looking to convince consumers to shun HFCS may find fertile ground ...
Icon Foods now offers SteviaSweet RM95D, a sweetener that pairs Rebaudioside M and Rebaudioside D, two steviol glycosides isolated from Stevia rebaudiana. The ingredient provides the smooth onset of ...
Sweetness is central to the appeal of citrus fruit, but the molecular story behind that flavor has long remained untold. This ...
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AZoSensors on MSNTiny Plant Sensor Tracks Real-Time Sugar Uptake Through StomataResearchers at Waseda University have developed a noninvasive biosensor that monitors real-time sucrose levels in plants, ...
The sucrose synthesis conversion rate has increased to 86 percent, with 14 grams of sucrose produced per liter of reaction liquid. As mentioned in the paper, a 10 cubic meter reactor, about the size ...
PepsiCo and Dr Pepper have sold versions of their flagship sodas sweetened with cane sugar since 2009. Coca-Cola has sold ...
Coca-Cola announced it is making a version with cane sugar instead of high-fructose corn syrup. Here’s what research says ...
Preterm babies receive up to 16 painful procedures every day. Pain in early life has been linked to altered brain development and poorer cognitive outcomes.
Chronic sucrose consumption in mice reveals organ-specific metabolic disruptions by Tata Institute of Fundamental Research Editors' notes ...
The study, published in the Journal of Nutritional Biochemistry, sheds light on how chronic sucrose-water intake (10%) alters key physiological, molecular, and metabolic processes across various ...
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