After eight hours, the meat was still firm, so I allowed additional time for its collagen to dissolve. Two hours later, we ...

January gave us quick wins, easy lunches, and sweet treats you can grab on the go. Here are the 10 recipes you loved most.

Want to make your heart grow three sizes? This overly cheerful Grinch Punch is green, sweet, and maddeningly delicious.

Nutella is more than just a pantry staple. This chocolate-hazelnut spread can be used in any number of ways to transform even ...

Ho ho ho! As we head into the new year, let's let the good times roll with some holiday fruit punch! This recipe is simple, ...

Stir in heavy cream and tomato paste and cook until the sauce thickens slightly, about 3 minutes. Stir in Parmesan cheese and toss to combine. Taste, add salt and, if you like some spice, a few ...

Christmas is busy enough as it is without having to worry about preparing a huge meal. We had turkey with all the sides last month, so we deserve a break from cooking! Make a filling, comforting, and ...

Elvis may have dreaded having a “Blue Christmas” — but who says it has to be a bad thing? A typical holiday dinner can pack more than 3,000 calories in a single sitting, with Americans piling their ...

As I combed the internet for holiday cookie swap ideas this year, I stumbled on what’s believed to be the first Christmas cookie in the United States. Simply called “Christmas Cookey,” the recipe was ...

When Americans sat down to Christmas dinner in 1918, the meal wasn’t just a celebration — it was an act of patriotism. During World War I, the US Food Administration urged households to save wheat, ...