Vegan collard greens have all the flavor of the classic southern side dish without the meat. They're easy to make, full of ...

Related: The 27 Best Recipes To Celebrate Black History Month The best soul food side dishes are made with love. Whether it's macaroni and cheese, potatoes or collard greens, soul food is known ...

Food for the Soul, owned and operated by Harold Henderson, has been serving traditional southern cuisine in Athens for the ...

Foodies are flocking to a new destination for candied yams, shrimp and grits, chicken and waffles and other Southern ...

Soul Food Carryout has opened in West Dayton ... Side items include black eyed peas, candied yams, collard greens, mac and cheese and steamed white rice. “We do have more items that we are ...

Hey guys, we're in Harlem about to try some of the most legendary soul food in New York City, Sylvia's, and we're even gonna see how they make it, so let's dig in! From ribs and collard greens to ...

The family-friendly, free event will run from 11 a.m. to 8 p.m. daily, with blues, soul, R&B, gospel and Christian music, along with a vendor’s village, a judged soul food cooking contest and pioneer ...

Related: Ypsilanti soul food restaurant opens new location as business ... features menu items like a catfish dinner, ribs, collard greens, rib tips, fried chicken and corn bread, among other ...

If you're a lover of side dishes, Pierre's is well-known for their macaroni and cheese and collard greens, but many can vouch for Pierre's Soul Food's sweet potatoes. This southern comfort food ...

The mac and cheese was creamy and cheesy, but was similar to every soul food restaurant mac and cheese, so there wasn’t too much of a difference there. However, the green beans were cooked to ...