¼ cup shredded sharp cheddar cheese Split the creamy grits into two equal servings in a shallow bowl. Peel and mince your ...

From the perfect mint julep cocktail recipe to Benedictine spread, here are 10 food and cocktails recipes to try for your ...

Behold the glory of a perfect seafood po-boy: a mound of fried shrimp and big fried oysters on one side of the open bun, ...

When you stroll through Charleston’s historic district, you’ll find Magnolias perfectly positioned on East Bay Street, making ...

For those seeking lighter fare, the avocado toast elevates the now-ubiquitous dish with thoughtful additions like pickled red ...

The American palate has expanded significantly since the days of TV dinners and casseroled everything, but the internet made ...

Shrimp scampi might be retro, but we still love it. Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a writer, editor, and recipe developer with a passion for ...