Phil Mansergh is a chef on a surfboard looking for his main ingredient, paddling over a kelp forest running 1,000 kilometres ...

One of the biggest challenges for Connecticut’s few kelp farmers is a lack of hands-on training in nursery cultivation.

One of the biggest challenges for Connecticut's few kelp farmers is a lack of hands-on training in nursery cultivation.

In Portland, Maine, seaweed is everywhere — and not just the bay or the ocean. The Maine oysters at Fore Street are served ...

It’s late afternoon on the Sonoma Coast, fog drifting in from the Pacific, and though I can’t see it yet, a Super moon is ...

Kelp and oysters are growing in farms throughout southern Southeast Alaska, yet there’s a limited supply of seeds to grow those farms. But a small-scale commercial seed hatchery in Ketchikan could ...

This video shows how to make homemade miso soup starting with dashi from scratch. Kombu and bonito flakes create a rich umami ...

Companies have still drawn down only enough CO2 to cancel out a few hours of US emissions. Here’s what it will take to really ...

Gijang County (Governor Jung Jongbok) announced on October 22 that the local flea market “Pado Market in Mundong” will be ...

Out gut health is intrinsically related to our overall health, and a poor gut can result in chronic inflammation, leading to ...

Explore Kelp! Reverberations at the San Juan Islands Museum of Art and discover the beauty beneath the Salish Sea.

On a new free-diving tour in South Africa, one traveler comes face-to-face with seals, shipwrecks, and the limits of her own ...