It puts global seafood security at risk, while also affecting vital marine ecosystems.” As the former president of the World ...
The Department of Agriculture, Environment and Rural Affairs (DAERA) has awarded £2 million in funding to four suppliers to ...
Algae or phytoplankton are almost always present in water. But the ecology of Lough Neagh changed after the introduction of ...
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She's never tried Seaweed!
Join us as we take an exciting journey into the world of seaweed with someone who's encountering it for the very first time! In "She's never tried Seaweed!", we explore her initial reactions, thoughts ...
Seaweed is found around the world. In fact, the name "seaweed" comprises a diverse range of species, from microscopic ...
Kelp and oysters are growing in farms throughout southern Southeast Alaska, yet there’s a limited supply of seeds to grow those farms. But a small-scale commercial seed hatchery in Ketchikan could ...
However, modern farming practices have advanced significantly, and many farm-raised foods now match or even surpass their wild counterparts. In several cases, farm-raised products are cleaner, more ...
Researchers at the University of Connecticut have developed a method to grow microalgae with dramatically higher protein ...
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