Forget measuring spoons—perfect the art of salting meat and fish with visual cues that guarantee even seasoning.

This popular Sarasota waterfront spot — where British pub meets Florida beach bar — just made USA TODAY’s list of the best bars in the country.

The now-long-gone Hotel Royal Poinciana and the hotel renamed The Breakers hosted multi-course dinners where waiters catered to guests in fine attire.

Popular foods come and go, and these vintage seafood dishes are mostly out of the picture. Find out what quirky seafood ...

Adding a little salt to food can open up flavor in food, why not try it with whiskey? An expert explains what salt does to ...

The fine dining restaurant rewriting the South African food story - TOP TABLES: Recently ranked among the World’s 50 Best Restaurants, Salsify is making waves with indigenous ingredients, world-class ...

Restaurants are now required to implement a digital reservation system and maintain a channel for customer complaints ...

GRAND RAPIDS, Mich. (WOOD) — A restaurant in Grand Rapids’ East Hills neighborhood known for its elevated dining cuisine — called “grove” — will be adding coney dogs to its menu. On ...

West Wichita is now home to a new fine dining destination. KVH Chophouse, which officially opened on Monday, July 14, offers a modern take on the classic American chophouse experience.

Has Dining Gotten Too Fine on ‘The Bear’? Wesley and Samin Nosrat on the fancy food, big egos and new season of the show.

Oyster Bay’s 2 Spring how transformed from a classic neighborhood brasserie to a sought-after fine dining experience.