Cover the container with a cloth or loose-fitting lid and leave it in a warm place for 2 to 3 days. Stir once or twice a day.

Many restaurants also now serve African dishes such as pap or mealie meal (maize-meal porridge) and umngqusho, made of crushed dried maize kernels, sugar beans, butter, onions, potatoes, chilies ...

YOUNG rats of the Wistar Institute strain aged five to six weeks and weighing 70–100 gm. were fed on the Gillman diet1. This consisted of liberal quantities of a thick mealie-meal porridge and ...