Julia Busuttil Nishimura is telling me about the three types of cheese she always has in her fridge when a shopkeeper ...

This is where a store-bought rotisserie chicken can come to the rescue. Just as versatile as a home-cooked bird—and often ...

Police say that Jose Guardiano is accused of starting that fire.

Let's queue up the type of movie that makes food look so good you can smell it through the screen.

A holiday feast is typically incomplete without cranberry sauce. Its balance of sweet and tart flavors is perfect to cut through the rich spread of holiday staples. Though relegated to a humble side, ...

From rustic stews to elegant tarts, Julia Child's recipes capture the techniques and spirit that made her a legend — and that still teach us how to cook today. Molly McArdle is Food & Wine's Updates ...

Julia Child was a longtime Food & Wine contributor, a household name, and a champion of French cuisine. She authored Mastering the Art of French Cooking, a world-renowned tome with more than 500 ...

This month through May at the Minnesota History Center, visitors can explore Julia Child’s life through artifacts, cookbooks and interactive stations. Museum manager Annie Johnson said Julia Child ...

As a teenage busboy, Bobby Stuckey had aspirations of writing a book about wine. Red wine in particular. He credits his mother, who ran a catering company and let him sip vino at the dinner table for ...