Some advice for staying healthy may sound familiar. But other recommendations – such as a fig-only diet for athletes – may ...

Ja'Marr Chase said that while he loves Cincinnati, he's not all that impressed with the food here. So I'm offering up eight ...

Some food trends are just fun. That's the category where AP food writer Katie Workman puts this one: Pearl-shaped foods that ...

Lucy’s Diner in Rogers, Arkansas is that place – a temple of comfort food where calories don’t count and diet plans go to die ...

Jerusalem Kitchen is moving into a food stall that was recently occupied by the vegan restaurant V-Grits, which closed on Dec ...

While the Southern staple of shrimp ’n’ grits can be found on almost every Carolinas menu, for a true taste of the Strand ...

How are blue corn grits different from white and yellow grits? Glenn Roberts of Anson Mills in South Carolina shares the ...

If you’ve been wanting to try Shrimp and Grits but don’t know what to serve with it you’ve come to the right place. Here are ...

"The biggest and baddest of them looks like a bite from a good-sized shark ... called cholangiocarcinoma, with grit and grace. The cancer has a five-year survival rate of less than 20%, but ...

If you’re nosy enough to take a peek in someone's pantry, that’s where you’ll find the real Southern gems from the garden and ...

Grits and eggs are more than just breakfast—they're a timeless staple of southern kitchens, bringing back memories of slow ...

Five years after the onset of the COVID-19 pandemic, our relationship to food and dining has undergone some permanent changes ...