On January 21, 2026, FDA issued a request for information (RFI) regarding labeling and preventing cross-contact of gluten for packaged foods. The ...
Confusing food labels can mislead shoppers with feel-good claims. Here are eight common packaging tricks to watch for.
They may be small, but grains and seeds can be a powerful source of protein. Learn more about which types offer the most ...
Orphan crops like fonio, teff and sorghum offer nutrition, sustainability and new formulation opportunities for food ...
Bread is a staple food in many diets, so what is the healthiest bread you can buy? Dietitians reveal what to look for when ...
FDA requests information to explore whether current gluten labeling rules adequately protect consumers, with implications for ...
The agency issued a request for more information that will shape new regulation on ingredient transparency.
Share on Pinterest The actor credits cutting gluten from his diet with helping him lose weight for his role in director Christopher Nolan’s upcoming film “The Odyssey.” Getty Images Actor Matt Damon ...
Lauren O’Connor, MS, RDN, is a health and lifestyle writer and five-time cookbook author based in Los Angeles. She is a registered dietitian with over 15 years of experience in the field, specializing ...
People with celiac disease and gluten intolerance must avoid foods that contain wheat, barley, rye, and their derivatives. Avoiding gluten limits food choices, making dining out and grocery shopping ...
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A Canadian study reveals that while a new Gluten-Free Food Guide can help children with celiac disease eat healthier in the short term, maintaining those improvements requires continuous guidance and ...