In this video, I’ll show you step-by-step how to make this irresistible vegan garlic bread—perfect as an appetizer, side dish ...

As McDonald’s faces controversy over the McRib, here are some of the best vegan versions you can make at home. No pork, no ...

These plant-based dishes carry the same warmth and love as the meals from your childhood, just with a gentler footprint.

For those who avoid gluten due to sensitivity, lifestyle choice or simply feeling better without it, Éban’s Bakehouse proves ...

Whether you're vegan, allergic to eggs, or simply ran out mid-recipe, egg replacements in baking are more accessible and effective than ever.

Making a delicious, budget-friendly version of Panera’s 10 Vegetable Soup Recipe at home is easier than you might think.

Preheat oven to 350 F. Line a 5x9 bread pan or 3-4 mini loaf pans with parchment paper that overlaps pan edges. In a large bowl mix flax meal with water. Add the sugar, spices, oil, and baking powder.

These are the four recipes that always get me cornered at parties for the link. There’s nothing quite like the moment a friend takes a bite, freezes, and says—mouth still full—“Okay, I need this ...

In a large bowl, whisk spelt flour, emmer flour, salt, yeast, flax seeds, and sesame seeds. Pour in cold water and stir to form a dough. Cover with a tea towel and let rise in a warm spot overnight ...

Flaxseed contains nutrients that support your heart and overall health. It may reduce risk factors for heart disease, such as improving cholesterol and triglycerides. Flaxseed (Linum usitatissimum) is ...

January is the season of new beginnings, and for many, it’s synonymous with Veganuary – a time to embrace plant-based eating and perhaps even discover a few new staples for the recipe repertoire.

Are you looking for a quick snack, healthy breakfast, DIY sandwich bread, or veggie burger bun? Maybe you've recently switched to a vegan or gluten-free diet or are looking for keto-friendly ...