1. Mix together the corn meal mix, egg, oil and buttermilk. 2. Add milk — should be the consistency of pancake batter. 3.

Nika Shoemaker-Machado, one of the founders and visionaries behind the Georgia’s Restaurants, joined me to celebrate the ...

The next ingredient, Bunnie XO specifies, you need is shredded sharp cheddar cheese and you’ll “just slather it all on top.” ...

If you love a meal that’s equal parts hearty, cheesy and comforting, cowboy casserole is about to be your new best friend.

“Mayo is just egg and oil with a tangy bit extra.” Granny Ollie’s “Recipe” For Mayonnaise Cornbread Like the most cherished heirloom recipes, there’s not a lot of precision to Granny ...

When Southerners talk about cornbread, they’re really talking ... We each made ours in hot cast-iron skillets and celebrated good cornmeal and buttermilk. We didn’t have any tricks, just ...

Why had it been so long? I made myself a promise to revisit (homemade) cornbread regularly... and to try to recreate more of my grandmother's recipes. Mix the cornmeal, onion and salt in a bowl.

Generously grease a 9- by 13- inch baking dish and set it aside. In a large bowl, whisk together the cornmeal, flour, baking powder, salt, and sugar. Add the corn, sour cream, and milk and stir to ...

I don’t even know where this idea came from, I just really wanted to make some homemade cornbread and knew it ... 2 cups Bob’s Red Mill Medium Grind Cornmeal 2 cups Bob’s Red Mill Organic ...

Preheat oven to 400 degrees. In a medium mixing bowl, add the flour, cornmeal, sugar, salt and baking powder and whisk well. In a small bowl, whisk the butter, egg and milk. Create a well in the ...