Even the best home cooks sometimes get it wrong. Here’s how to fix the most common mistakes with beloved Southern favorites.

Few dishes evoke the warmth and soul of Southern cooking quite like a plate of perfectly cooked grits, especially when ...

There are some dishes that immediately transport you to a specific place, and for me, Red Snapper, Shrimp & Grits with a ...

Tôm rim, a Vietnamese braised shrimp recipe with a savory coconut water caramel sauce, combines garlic, chiles, and fish ...

"Instant grits also have the germ and hulls removed and are cooked; then the paste is spread into large sheets. These are then dried and reground," cookbook author Virginia Willis writes.

Grits are an essential pantry staple in the South, but you shouldn't be storing them in a cabinet or cupboard. Grits are ...

grits.jpgI remember reading, in the 1960s, a piece in the New York Times that said grits had fallen into disfavor and that they were considered a poor man's food. Well, up until the late 1950s ...

WHAT'S COOKING?: Sweet potatoes are nutritious, delicious I can hardly believe there are only eight days until Thanksgiving! You, too, may feel that this year seems to be passing much too quickly ...

Grits are beloved, sacred. They possess the duality of pleasure and pain, be it as a bowl of comforting sustenance or a weapon against infidelity.