Grits quiche features a tender, custardy egg filling atop a thick, crunchy layer of cheese grits in place of the usual pastry ...

GAINESVILLE, Fla. (WCJB) - Cheese grits are a staple menu item in Paige’s home. She loves to set up a “grits bar” offering ...

Nestled in an unassuming corner of Oklahoma City sits a weathered wooden structure that looks like it was airlifted straight ...

How are blue corn grits different from white and yellow grits? Glenn Roberts of Anson Mills in South Carolina shares the ...

The Durango-based company that makes dehydrated backpacking meals recently landed a contract with REI. Five of its meals – ...

Traditional Cheddar cheesemakers are in a sweat to produce stronger varieties to keep up with Britain's changing palate. For centuries the most popular strength for Cheddar across the UK was mild ...

Recipes to power (and refuel you after) your weekend adventures. By Sam Sifton Ixta Belfrage’s porcini ragù, adapted by Ligaya Mishan.Credit...Linda Xiao for The New York Times. Food stylist ...

What a gift! There’s a reason why smoked gouda grits are on menus all over the South, from Tennessee to the tip of Florida—they’re just darn delicious! And they’re so easy your sullen ...

Byron Talbott Blackened Salmon & Cheesy Grits Posted: February 28, 2025 | Last updated: February 28, 2025 You can never go wrong with cheesy grits! Combine it with blackened salmon and you're ...

But here, they’re just practical—easy to clean when you inevitably spill some of that heavenly gravy. Cheesy grits and scrambled eggs: The breakfast combo that’ll make you want to hug the chef. It’s ...