What we eat is powered by energy. From fertilizers to farms and waste, food’s hidden fossil footprint makes decarbonizing ...

For many garden enthusiasts, a thriving plot or bed is less of a finish line and more of a starting point. So what’s the next step? “I like to think of greenhouses as kind of like gardening 2.0,” says ...

Returning to the garden during winter can feel overwhelming, but Monty Don suggests a few simple tasks that can help your plants wake up and start growing in February.

Chikmagalur in Karnataka is known for coffee plantations, hill station views, waterfalls, trekking spots, and calm nature escapes. If scenic travel, Indian coffee heritage, and peaceful getaways ...

Shelburne Falls is like finding a storybook village come to life in western Massachusetts. The town’s crown jewel is the ...

A charming three-bedroom cottage near Huddersfield Road in Delph is on the market for £585,000, offering approximately 1,450 ...

Charles T. “Punch” Woods, former executive director of the Community Food Bank of Southern Arizona and a lifelong “fighter for justice,” died Wednesday morning after a horseback riding accident. He ...

For several years, Missy Bauer, Farm Journal Field Agronomist, has been in the market for a planter — specifically a corn planter she could call her own to use in plots. She focused her search on a ...

This energy for planting trees must be channelled towards growing the right tree in the right place. Deforested land can be ...

Pinyon-juniper woodlands provide food for rare birds, cover for predator species and wood for Southern Utahns, and they ...