When you buy through links on our articles, Future and its syndication partners may earn a commission. Famously difficult to bake: the Swedish cake is topped with cream and covered with green marzipan ...

This collection of Swedish recipes spans the calendar, from saffron-scented tea cakes for Saint Lucia's Day to dill-flecked spinach soup and crisp quick-pickled cucumbers perfect for a Midsummer ...

Restaurants and bakers have been leaning heavily into nostalgia over the past few years, and one of the more recent hits is the marzipan-covered “prinsesstarta”. One particularly retro dessert popping ...

They are at Quarter Sheets, where the must-order meatballs are not overly salty and have just the right touch of acid and umami. The red top, topped with mozzarella, grana, and basil, shows off the ...

CUMMING, Ga. — The signature cake of Sweden is as visually appealing in pastels as it is delightfully sweet. “It’s the most popular cake in Sweden,” Anna Bringle of Swedish Dreamish told At the Table ...

There’s something magical about chocolate cake. Rich, decadent and utterly irresistible, it’s the dessert I can never get enough of. I’m always on the lookout for the best chocolate cake recipes—ones ...

"After nearly a century of demure European popularity", the Swedish princess cake (prinsesstårta) is suddenly "everywhere", said The Guardian. The "dome-shaped" cake – made of neat, alternating layers ...

Cozy meatballs, crisp cookies, saffron-laced buns, and woodsy mushrooms bring the flavors of Sweden to your kitchen. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories ...