Good morning. Lent began on Wednesday, the start of a commemoration of the 40 days Jesus spent in the Judean Desert, fasting ...

Bottom line: This Burleson-owned offshoot of Bistro by the Tracks is keeping that fine-dining tradition alive and well in ...

Any leftover, cooked grits may be refrigerated and when ready to use, re-thermalized using these same directions. Method for Shrimp: In a heavy-bottomed sauté pan, melt butter over medium heat.

Hello There Friends, this recipe is without a doubt one of my favorite appetizers! Based on an American classic, I added a touch of Italian and French, and it came out delicious—the best Shrimp and ...

Whether you're celebrating Lent or just lured by catfish, these 5 Savannah-area seafood restaurants come highly recommended.

Cracker Barrel has introduced Shrimp n' Grits as a limited-time addition to its all-day breakfast menu. The dish features tender shrimp simmered in a zesty creole sauce with Andouille sausage ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Do Fat Tuesday proud with these easy and delicious apps, mains, desserts, and more—perfect for Mardi Gras and all Carnival ...

When Chef Darian cooks, we listen! Today he joined Mercedes in the kitchen to make his bbq and white wine shrimp and grits. This dish will forever change how we look at and make our grits!

GEORGETOWN COUNTY, S.C. (WCIV) — The Georgetown County Chamber of Commerce has announced that the 2025 Business and Community ...