Spaghetti squash is exactly what it sounds like — spaghetti that comes from squash! It’s one of our favorite pasta ...

"Nothing is more delicious, gratifying, heart-and soul-warming than a plate of pasta. It is versatile, easy to make and ...

This Super Easy Olive Oil Pasta is a simple side dish that is quick to make and easily customizable to become a full meal.

Preheat the oven to 425 degrees with racks in the upper and lower thirds, and line two baking sheets with parchment.

Pay attention to the moment your brain says, “Oh—so that’s what this is supposed to taste like.” That’s not just flavor. That ...

You don’t need a Roman kitchen to cook like Rome. You just need five small habits and the patience to repeat them.

Elevate your favorite tortellini recipes by using this expert-endorsed cooking method that will enhance the pasta's flavor ...

National Pasta Day fills kitchens with comfort classics, from creamy favorites to saucy dishes worth twirling for.

Rinse 450g of basmati rice under cold water until it runs clear. Fill a large saucepan with water from the kettle and place ...

We're learning the secrets to the Italian classic Tagliatelle alla Bolognese from Eataly, a massive Italian marketplace that ...

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