Beginning January 5, 2026, and continuing through January 26, 2026, Melbourne water customers may notice a chlorine odor in their tap water.

A French court has upheld Perrier’s right to call its drink natural mineral water, giving Nestlé Waters a clear win in a ...

Emporia residents recently received a letter from the City of Emporia regarding potential lead in drinking water—prompting ...

A court has ruled in favour of Nestlé’s Perrier after a French consumer group claimed the company mislabelled its natural ...

Battelle announced today that Paige Jacob, a leading expert in per- and polyfluoroalkyl substances (PFAS) and emerging ...

A group of researchers from the State University of Campinas (UNICAMP) in the state of São Paulo, Brazil, developed a product ...

Experts agree that water temperature can influence how skin reacts during cleansing, making the right choice key for ...

Know someone who can’t go without their daily cup of joe? We curated a collection of the best coffee gifts, from espresso ...

As the global population races towards 9.7 billion by 2050, the world’s protein supply – an essential nutrient that builds ...

Producing food has a climate cost. But it doesn’t have to. Farmers can cut emissions, boost nutrients and restore nature – ...

By embracing science and technology, aquaculture farmers in Dong Nai Province have been able to increase productivity, lower operating costs and improve profits.

Producing and distributing food is responsible for roughly a third of global greenhouse gas emissions. But food systems are ...