From weekend parades and dancing in the streets to the Cajun Prairie and two-stepping in the mud, this year’s Mardi Gras season was ... forged and the delicious food that played a supporting ...

You won’t find more a decadent cuisine than these West African, French and Spanish-inspired dishes and these 17 Mardi Gras recipes prove that Fat Tuesday food is the best. We're talking ...

NEW ORLEANS (AP) — The good times and parades still rolled in New Orleans for Mardi Gras Day celebrations early Tuesday, ahead of expected severe winds, thunderstorms and tornado warnings in the ...

The team at popular local restaurant chain Louisiana Bistreaux Seafood Kitchen is preparing for a busy Mardi Gras celebration. The Louisiana Bistreaux locations in East Point, Decatur, Buckhead ...

“Mardi Gras is all about having these moments. This city is like nowhere else in the country right now,” said Kendall Calyen, 41, marveling at the 200-year-old tradition unfolding before his eye ...

KNOXVILLE, Tenn. (WATE) — Check out these incredible Mardi Gras Recipes with Chef Gaye Sandoz! She introduces us to a New Orleans Style Pecan-Crusted Catfish with Meunière Sauce and a fabulous ...

Baker, photographer and cookbook author, Joy Wilson, shared some of her favorite savory Mardi Gras recipes with "GMA" that are packed with southern and Cajun flavors. From breakfast bites to a ...

In downtown Pensacola in the Florida Panhandle, organizers were planning a Big Easy-style Mardi Gras festival that included food trucks, dancing, live entertainment and a low country seafood boil.

Mardi Gras 2025 is upon us, and many restaurants are offering exciting deals and items to celebrate the occasion. These dishes provide a fantastic way to welcome the Lent season in 2025.

The spirit of Mardi Gras is alive and well: the love of life (joie de vivre), the enjoyment of music, food (especially king ...

who created the first “bal masque” or costumed Mardi Gras in the 1740s. That tradition is going on today along Bourbon, St. Charles, Canal and other streets. Creole and Cajun foods are often ...