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Choosing the Right Cooking Oil Can Make (or Break) Your Dish, a Chef Explains

Avocado oil or olive oil for frying chicken? A professional chef explains how to choose the right cooking oil for your meal.

The Only Use For Extra-Virgin Olive Oil In A Pasta Dish Doesn't Involve Any Cooking

When cooking pasta in your kitchen, extra-virgin olive oil is a hallmark of great homemade dishes. But, according to one expert, the best use is not in the pan.
Houston Public Media

This Tuscan startup sold all its olive oil in the U.S. Then came Trump's tariffs

Siblings Marie-Charlotte Piro and Romain Piro stand among some of the olive trees they harvest in Tuscany, Italy, to create their olive oil. Their Olio Piro startup had been exporting all its olive ...
CNET

Choosing the Right Cooking Oil Can Make (or Break) Your Dish, a Chef Explains

Avocado oil or olive oil for frying chicken? A professional chef explains how to choose the right cooking oil for your meal. Joey is a writer/editor, TV/radio personality, lifestyle expert, former ...