Grits and eggs are more than just breakfast—they're a timeless staple of southern kitchens, bringing back memories of slow ...

If there's one dish that defines Southern breakfast, it's a warm, comforting bowl of grits. Whether served plain with a ...

Next up, I added a beaten egg, which I whisked into the grits vigorously to ensure it didn't scramble in the hot pot. After the egg was thoroughly whisked through, I added in the garlic and a lot ...