The “Shrimp & Grits” deserves special recognition – plump, perfectly cooked shrimp nestled on a bed of creamy grits that would make a Charleston chef nod in approval. It’s coastal comfort food given a ...

Alabama's vibrant food scene has caught the attention of Food Network which shared its 23 favorite dishes from the state. See the picks ...

Staples and food traditions of South Carolina’s Lowcountry can be found in restaurants along the Grand Strand. Have you tried ...

LAWTON, Okla. (KSWO) - The Abundant Life Community Church is going to be hosting a community breakfast on July 12 in Lawton.

Discover California seafood shacks where every bite delivers a taste of vacation, bringing fresh flavors and coastal vibes to ...

Divide the Italian sausage, kielbasa and Canadian bacon among four large (2 1/2 cup) ovenproof soup bowls. Cover with the beans and juice, filling the bowls to within 3/4 inch of the rims.

And though the nation boasts both authentic recipes from abroad as well as fusion cuisine like bringing together pizza and ...

While you can order a Grits Bowl fashioned in the same way as the Hashbrown ... whether you choose one of the breakfast options (such as sausage, egg, and cheese) or lunch options (such as the Texas ...

Sausage is browned in a pan to build the base of this gravy. The roux is flavored with chicken broth rather than just milk, and the sausage gravy is deeply colored and flavorful from thyme, black ...

Get ready to fall in love with these mouthwatering Cajun classics that’ll have everyone asking for the recipe.

Grits are well-known and well-loved by Southerners. But what's the difference between grits and polenta? We're here to help you sort out your grains.