Even the best home cooks sometimes get it wrong. Here’s how to fix the most common mistakes with beloved Southern favorites.

Grits are an essential pantry staple in the South, but you shouldn't be storing them in a cabinet or cupboard. Grits are ...

There are some dishes that immediately transport you to a specific place, and for me, Red Snapper, Shrimp & Grits with a ...

The post Fall Potluck Dishes That Pack Big Flavor Into Big Batches—21 That Keep People Talking appeared first on Cook What ...

Tôm rim, a Vietnamese braised shrimp recipe with a savory coconut water caramel sauce, combines garlic, chiles, and fish ...

There are some Southern staples that tend to split the room: grits, okra, collard greens, sausage and gravy, pigs' feet and ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

Looking for the perfect Southern comfort dish? These NC spots dish out shrimp and grits so good, you'll want to lick the bowl ...

Geoff Davis’s Blackened Cod With Sweet Corn Grits This recipe is adapted from a fish and grits dish that appeared on the opening menu at Burdell.

Focaccia, foie gras and farm fresh ingredients have kept fine-dining customers coming back to the table here since 2001.

Three blocks from the Riverwalk and two blocks from the Straz Center for Performing Arts, the Dip and Happy café is ready to ...

The dish normally combines sauteed shrimp with a creamy base of grits. The dish can be made in a variety of ways, including spices and cheese.