Oats were once a major Minnesota crop, with about 4 million acres planted annually on average until the early 1960s. But in 2025, oats accounted for only 195,000 planted acres in Minnesota, and those ...

Agriculture and Agri-Foods Canada (AAFC) has announced that funding for research at the Indian Head and Scott research farms is being cut. The Indian Head Agricultural Research Farm is a ...

Oats account for around 200,000 planted acres in Minnesota. The state’s largest university wants to make with its new oat variety: MN-Amber.

View Documentary: From Dust: How the World’s Smallest Resource Could Shape the Future ...

They may be small, but grains and seeds can be a powerful source of protein. Learn more about which types offer the most ...

Stacy Campbell is a Crop Production Extension agent in the Cottonwood District (which includes Barton and Ellis counties) for ...

Oatmeal provides carbohydrates, fiber, protein, B vitamins, and iron. It is certainly healthy to eat oatmeal every day, but ...

Looking to cut back on your sugar intake? These oatmeal & seed breakfast cookies are just what you need. Here\'s the recipe.

Oats are having a moment. As a highly nutritious cereal crop with well-documented health benefits, it's no surprise oat-based foods are popular alternates to dairy and wheat products. They contain ...

The University of Minnesota has released MN Amber a new oat variety developed to strengthen food grade oat production across the United States. The variety combines high yield potential with grain ...

Rising boldly on the horizon of Albert Lea is the facility for Green Acres Milling, representing 130 farmer-owners and the ...