While the pastry has always been popular, the demand is hitting a fever pitch with tourists and locals alike. As Penelope ...

Aldi has apologised to customers and warned "not to eat" these steak and custard tart products that have been recalled due to a ...

Until recently, sheet cakes had a somewhat dull reputation. OK, maybe not dull, but sheet cakes were often relegated to ...

A MICHELIN star chef, who has appeared on the BBC's Great British Menu, has shared a recipe for readers to re-create over the weekend.

THERE is nothing more British better than a pint down the pub. But most of the beer you drink today is quite different to the original recipe used. Please provide a ...

I’m always grateful that I was raised British and Indian – not one or the other, but also not half of each. I fully embraced my English side in the sports I played, my circle of friends, the music I ...

Our classic Portuguese custard tart recipe involves a few steps, but the resulting creamy, flaky, vanilla-infused tarts are well-worth the effort. Trump's Latest Gripe And 'Hyperfixation' Over His ...

When it comes to tea-time snacks in Malaysian Chinese households, nothing quite beats the classic egg-tart. A flaky and buttery crust holding a sweet custard filling. It is often a childhood snack ...

If you love to cook, you’ll know that the strangest-sounding combinations often taste best. Chocolate (and mango chutney, apparently) stuns in chilli; baking powder can take the acidic edge out of ...

No dish is more closely tied to Liverpool than Scouse. This hearty stew of meat, potatoes, carrots and onions has been cooked for generations and is believed to have evolved from lobscouse, a cheap, ...

Nothing hits the spot in the afternoon quite like a homemade cake and a cuppa, but for those with a hankering for carrot cake, baking the sponge can be fraught with challenges. From a sponge that's ...