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Crawfish stew and creole cream cheese grits at the home of Liz Williams in Chalmette on Tuesday, March 11, 2025. (Staff photo by Brett Duke, The Times-Picayune) ...
Sharp cheddar is a popular choice for cheese grits, but you can experiment with other types like Gouda, Parmesan or a blend ...
Bobby Flay's rich and creamy pimento cheese grits meld two classic Southern recipes, and are completely irresistible.
This recipe for cheese grits is so good that it's inspired three marriage proposals for its maker, Kentucky-based private chef Amber Huffman.
Once your grits are nearly done, stir in heavy cream, freshly shredded cheddar cheese, a bit of salt (if needed), and black pepper for that cheesy goodness.
The Cape Fear Shrimp & Grits from Cape Fear Seafood Company has shrimp, applewood smoked bacon, tomatoes, scallions, mushrooms and a Low Country cream sauce over cheese grits.
Grits are a popular American dish made out of grown corn. Find out what nutrients are in grits and learn how they can help everything from anemia to Vitamin B deficiency.
Learn how to make creamy shrimp and grits with this spicy recipe from TODAY Food. Pimento cheese to adds a robust, smoky and spicy flavor.
Shrimp and grits are a Southern staple, and local restaurants offer dozens of versions. Who has the best in Wilmington?