Cynthia Jolly is blending her signature biscuits with luxurious world-inspired chocolates in her new venture, Jolie Carré ...

Flying Biscuit Café has opened in downtown Macon, serving Southern-style breakfast favorites. Grand opening deals include ...

"Any successful organization is not an accident," says Lettuce Entertain You Restaurants founder Richard Melman, on the key ...

Few dishes evoke the warmth and soul of Southern cooking quite like a plate of perfectly cooked grits, especially when ...

A True Southern Comfort! By Jason Griffith Few dishes encapsulate the heartwarming essence of Southern comfort food quite like Shrimp and Grits. This classic dish brings together velvety, cheesy grits ...

Creamy, cheesy grits form the base for spicy Cajun-seasoned shrimp, bell peppers, and andouille sausage. The contrast of smooth grits with perfectly cooked shrimp creates textural magic. Easier than ...

The grits achieve that perfect texture – substantial enough to hold their own but smooth enough to make you close your eyes in appreciation with each spoonful. These shrimp and grits aren’t just a ...

This is a breakfast of superfood! Quinoa (keen-wa) is a powerhouse grain packed with protein, dietary fiber, iron and calcium. It offers a twist for grits. To make quinoa feel like a southern-comfort ...

Shrimp & Grits has also been a Marlow’s Tavern classic for a long time, but Metz elevates the presentation here, too. Instead of a mound of mushy grits, the item’s base is a white cheddar grits cake.

Tamar Braxton and Ms. E. are back with a special edition of 'Brunchin’ With The Braxtons,' a flavorful version of the Braxton family brunch.

The brunch-lunch menu adds specialties such as burgers with truffle parmesan fries, white cheddar grits with blackened shrimp, shrimp and chicken wraps and salads.