The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

From special menus to discounts and freebies Black Restaurant Week is serving up something to satisfy every craving.

To serve, place an equal portion of warm grits in the center of each large serving bowl. Top with an equal portion of shrimp and drizzle with remaining sauce.

Creamy soft grits with a medley of soft vegetables over it. Tender shrimp with a perfect sauce to go along. Here is my ...

For most Americans, Mexican food has been appreciated mostly for its value. But a new generation of Latin chefs is making a mark on haute cuisine.

This traditionally working class part of Nashville is now home to brew pubs, some fine dining and a vegan bakehouse?

Open for breakfast and lunch, this Green restaurant is still packing in crowds after 40 years on South Main Street.

"The secrets to this meatloaf are fresh, very finely diced vegetables that give it moisture and flavor — and a light touch in ...

Pattaya CC having won their Eliminator match the previous week, traveled to AIT University to play the semi-final match against the Kerala Strikers CC who had lost their Qualifier against the Tuskers.

That moment happens with delightful regularity at The Sawmill Place in Blairsville, Georgia. Nestled in the North Georgia mountains, this rustic log cabin-style restaurant has become a beacon for ...

And Star Fish Company sits at the community’s heart, serving as both a commercial fish market and a no-frills restaurant that ...