It’s hard to resist a good cupcake, no matter the occasion. They’re the kind of treat that instantly brightens the table and ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Amy Burns, Newman, Illinois go to recipe Peanut Butter Blossom Cookies ...

Red velvet in cupcake form is portable and easy to eat. The cream cheese frosting is sturdy enough to withstand summer heat, yet still pillowy-soft to bite into. With a mild chocolate flavor, these ...

When I was asked to compete against Delish and Good Housekeeping editors in a spring dessert challenge, I knew I wanted to create something with carrots—I love them for their sweet earthiness and ...