To make this traditional Algerian recipe, simply rub a whole chicken with Dijon mustard, olive oil, onion, and spices and pop in the oven to roast. The flavorful sauce combines onions, garlic, mustard ...

Fick shows how to turn fresh salmon and other local seafood into simple, flavorful dishes including the Captain's Platter and peanut butter tuna.

Canadian artists and entertainers often make their way south to try their luck in the larger American market, and many ...

N oma may have put Copenhagen on the global dining stage, but what’s happened in the past decade or so is the restaurant version of a gold rush. Chefs from all over the world have moved here and ...

Seafood enthusiasts find themselves well-served at Treasure Island despite its inland location. The Seafood Platter delivers a bounty from the deep with fried shrimp, frog legs, scallops, and cod all ...

From Michelin-starred tasting menus and Asian-influenced spots to wine bars and bakeries, here are some of the best ...

There is never a bad time for a comforting Creole meal in New Orleans. Those rich recipes and local staples are foundational ...

Our data is pulled together from a variety of sources, including public sources and individual buyers or sellers who have helpfully offered to share their information with us. We strive to have as ...

Forget what you've heard about British cuisine, and give these iconic national dishes a try. British food has never exactly ...

NATICK, Mass. — Military cooks and chefs often have the daunting task of cooking for hundreds, if not thousands, of their hungry counterparts. Making tasty, innovative and enjoyable meals on a massive ...

The UK is a glorious place to eat, drink and generally be merry. Sure, there are loads of great restaurants in London, but ...

Barbie Cervoni, MS, RD, CD/N, CDE, is a registered dietitian (RD) and certified diabetes care and education specialist (CDCES). She has spent most of her career counseling patients with diabetes, ...