If you’re driving all the way to Long Beach, take an extra hour to explore. Park in the very affordable garage (two hours ...
Prime rib and martinis are just as important as sitting in one of the main dining room’s booths ...
The Mulberry, a new Korean American bistro from owners Jennifer Chon and David Lee, opened on November 12 in the former Plan ...
Cream biscuits (we went through three orders at our table) or the cast-iron cornbread — the latter is a delightful ...
Self-described Tesla investor Sawyer Marritt first reported Greenspan’s involvement in Tesla Diner, alongside restaurateur ...
At the bustling Mercado La Paloma stand, Fátima Juárez cooks dishes inspired by her upbringing in Mexico City and Oaxaca ...
Berenjak is dark and romantic: Candlesticks burn low inside, while the garden patio — which has heaters — evokes the feeling ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
Thrill-seekers head to this longtime Western Avenue strip mall joint for wriggling pieces of live octopus (though you’ll need ...
The Silver Lake shop has a 700-square-foot patio surrounded by Frontera’s emblematic yellow and black colors, where Guerra ...
Bryant Ng, chef of Santa Monica’s now-closed Cassia, recently opened Jade Rabbit, a casual Chinese American restaurant with ...
One of Los Angeles’s most popular underground dinners has finally landed a home after years in limbo. Chainsaw, which took ...
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