Christmas meals are among the most celebrated cultural moments around the globe. While many think of roast turkey or glazed ham when they imagine a Christmas feast, festive food traditions differ ...

Think about your holiday table. Turkey, mashed potatoes, maybe some green bean casserole.These are the dishes we know, the ...

Rotkohl — red cabbage braised with apples and onions — is a classic Bavarian side for goose, duck, or pork. This version gets its full flavor from rendered speck, orange zest, and spices like caraway ...

Add Yahoo as a preferred source to see more of our stories on Google. Morgan Hunt Glaze / Food Styling by Emily Nabors Hall / Prop Styling by Josh Hoggle When legendary chef Jacques Pépin was growing ...

Check out five traditional Christmas markets in Germany worth visiting in 2026, emphasizing the charm and authenticity found ...

Christmas is coming — tomorrow! For weeks I’ve been querying friends about their family traditions around Christmas Eve and Day. In our family, any opportunity to dig into roast beef is ...

There is a meme that circulates every holiday season, an image of a sign in a restaurant window. “The Chinese Restaurant Association of the United States would like to extend our thanks to the Jewish ...

Journalist Kate Colquhoun traces the origins of traditional Christmas foods, such as English pudding, the boiled dessert made with suet or lard, in Taste : The Story of Britain Through Its Cooking.