Dirty rice is one of those dishes that tells a story with every bite. In old Louisiana kitchens, nothing went to waste, and ...

Rice is a staple food in many cultures, and it can be prepared in countless ways, from simple side dishes to hearty main ...

If Oakland’s Helia Sadeghi had to eat one dish for the rest of her life, it would be crispy, buttery, comforting tahchin. In Sadeghi’s childhood home in Iran, the golden domed rice “cake” layered with ...

One might think this recipe is called spring rice because it summons the flavors of a spring roll. And it has notes of a savory fried rice. It seems we typically make certain recipes during particular ...

Maybe I should call this recent offering from the Times Leader test kitchen “Seafood ‘n Rice Muffins.” Or “Salmon, Tuna ‘n Rice Muffins.” Or maybe, simply, “Fish ‘n Rice Muffins.” ...

Properties: Opaque short-grain rice that primarily grows in Southeast and South Asia. Unlike long-grain rice, it has low to negligible amylose content, which makes it sticky upon cooking. Uncooked ...