If we’re all being honest here, the “turkey” part of Thanksgiving dinner tends to be the least impressive part of the yearly feast. That’s generally because turkey dries out easily and lacks the ...

Nothing ruins a Thanksgiving meal faster than a dried-out turkey—especially when it’s overcooked. You might as well be gnawing on a jean jacket. Turkey is one of the hardest proteins to get right, so ...

Taking on the turkey this year? If you're looking to serve up a juicy, flavorful bird for Thanksgiving, you'll want to brine your turkey in advance. Brine can be either a combination of water, salt ...

The chefs recommend soaking a turkey in a wet brine, which is typically made with water and salt, and sometimes sugar, vegetables, citrus, and herbs. Add your turkey to a large bowl or bucket ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient and gives your ...

PANAMA CITY BEACH, Fla. (WJHG/WECP) - Thanksgiving is coming up on Thursday Nov. 28. There are a few weeks left to plan how you’re going to prepare and cook your turkey! Chef Denise Crider, owner of ...