If you’re looking for an under $100 knife with a hammered, Damascus pattern, this option from Quince is sliced well—it’s sharp out of the box and features full-tang construction.
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A chef's knife is a kitchen workhorse—it can tackle all sorts of tasks like dicing onions, slicing ...
The broad, slightly curved blade of a Japanese santoku knife is designed to cut, chop, and slice ingredients. I tested 15 ...
Serious Eats on MSN
The 11 best Japanese knives we’ve found after years of testing
Our editors swear by these blades, including a super versatile gyuto knife.
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