Sesame seeds joined the major food allergens list under U.S. Food and Drug Administration guidelines as of January 1, 2023. This means that packaged food must list sesame as an allergen just as they ...

On January 1, the U.S. government began recognizing sesame as a major food allergen, making it the ninth such ingredient subject to specific labeling and manufacturing regulatory requirements. It’s a ...

The sesame plant grows in tropical and subtropical parts of the world, including Asia, Africa, and South America. People cultivate it for its edible seeds, which are a popular addition to many dishes ...

What Is a Sesame Allergy? A sesame allergy is a food allergy to sesame seeds or sesame oil, which come from the sesame plant. When you have this allergy, your immune system reacts to sesame as though ...

Sesame seeds are an integral part of cuisines across many cultures. They’re incredibly versatile, and when incorporated into a balanced diet, these tiny seeds contribute to a wide variety of health ...

A sesame-infused oil can impart subtle earthy flavors into many foods, like salads, noodles, or marinades. Don't confuse sesame-infused oils with sesame oil, which is made entirely with cold-pressed ...