Figs can be a sweet and nutritious addition to your breakfast, lunch, dinner or dessert, so why not try adding them to your routine while they're in season? From salads and sandwiches to easy pastries ...

Tel Aviv cook Adeena Sussman offers this very appealing chicken thigh dish, baked with figs and grapes, in her book, "Shabbat: Recipes and Rituals from my Table to Yours." She leaves fresh figs whole ...

Featuring fig jam, dried figs, and fresh figs (for those glorious few weeks when they’re in season), our best fig recipes earn rave reviews. Bake up a batch of fig bars or a fig cake recipe, simmer ...

Wine-Roasted Figs with Whipped Honeyed Ricotta (Photo from 'Sweeter Off the Vine,' by Yossy Arefi, 2016, Ten Speed Press, an imprint of Penguin Random House LLC.) With fig season in full swing, we ...

Believe it or not, it’s rare that someone who develops recipes for a living gets to play with their food. But that’s what I’ve been doing with figs for the last couple weeks. I’m always one to become ...

Dessert: Enjoy fig season with these nice ways to roast them ! Preparation: Step 1: Clean the figs well. Cut the stem, then ...

Figs come into season from July to September so make the most of the striking fruit with these three nutrient-packed recipes. When it comes to sweet and savoury pairings, figs fit the bill perfectly ...

‘Nature’s candy’ comes in handy for jam, scones, coffee cake or banana bread Late summer is high season for figs in Georgia. Right now, you can find colorful pints of fresh figs on display at local ...

Three recipes for fig preserves and an old recipe for Tujaque's bread pudding with tart cranberry sauceLast year, J.C. helped his wife make fig preserves from the fruit of the tree in their Slidell ...

A ripe fig is a joyous thing. The multitude of tiny seeds in its interior make a jolly crunch when molars grind the tiny gems. Each noisy bit blends with the honeyed notes of the surrounding flesh.

As the weather starts to cool down, nothing sounds better than baking something warm and cozy. These fall desserts capture ...

The Barefoot Contessa’s food philosophy centers around simple but flavorful food. She uses shortcuts to make the cooking process easier and less time-consuming. Whether that’s using a jar of her ...