Dear SOS: Would you furnish us with a recipe for the delicious zucchini tea cake served at Huckleberry’s in Santa Monica? I know by taste it is not low in fat, but I was told it was baked with only ...

If you, your neighbor or co-worker don’t have zucchini in your garden, head down to the Saratoga Farmers’ Market to pick up this summer icon. You may be the host or guest at a Labor Day picnic this ...

Editor’s note: This is part of The Know’s series, Staff Favorites. Each week, we offer our opinions on the best that Colorado has to offer for dining, shopping, entertainment, outdoor activities and ...

To help get us in the mood for spring, we've given a seasonal makeover to the classic crab cake. We started by adding the fresh flavor of shredded zucchini. It melts into the bolder flavors of the ...

Zucchini is one of the most abundant and versatile summer vegetables. No matter what you do with it, it's delicious. Holistic nutritionist Pamela Salzman shares three recipes that are guaranteed to ...

Soon, gardens will be awash in zucchini. At first, it begins to trickle in and then — bam! — zucchini is suddenly everywhere. Neighbors drop it off on your doorstep. Co-workers dump it on break-room ...

I come from a family of people who think they can make vegetables taste good by hiding them. My grandfather used to stir spinach into his children’s mashed potatoes in hopes that the kids would eat ...

On your mark, get set, go: Make any of these superfast sweets in half an hour or less and prepare to finish with a round of applause. 1. Preheat oven to 350 degrees. In a large bowl, stir together ...

Here’s an idea we can rally behind: When life gives you zucchini, make a decadent chocolate cake. Anyone who grows vegetables knows that this popular squash can be quite prolific during the late ...