Add Yahoo as a preferred source to see more of our stories on Google. Complete with zingy dressing and fresh herbs, this twist on an omelet is light yet satisfying. As for the dressing, use any citrus ...

Ah, the omelet… A breakfast staple that can be as delightful to eat as it is frustrating to get right. Those billowy folds, the perfectly cooked eggs — some chefs consider mastering them a sign of a ...

Learn how to make a flavorful Tortilla Murciana de Verduras, a classic Spanish vegetable omelette packed with fresh ...

Looking for an easy, small-scale tortilla de patatas recipe that doesn't use too much oil? This recipe is perfect for one or ...

FARGO — Omelets and egg sandwiches are two of my favorite breakfast foods, and this week’s Easy Sheet Pan Omelet recipe serves up both in one fell swoop. You can slice the sheet pan omelet and serve ...

As someone who loves easy breakfast recipes, I always thought a French omelette sounded too complex. Then, I tried making one myself — and the technique was much easier than I thought it would be. The ...

When you think about a quick and easy breakfast, an omelet probably doesn’t come to mind. You have to chop your veggies, whisk your eggs, and babysit the thing while it cooks in your frying pan. Toast ...

KUTV — Ready to say cheese and mean it? Steve Kinyon came into the studio to share a delicious cheesy omelette recipe with Kari Hawker-Diaz. This cheesy delight will have you saying "cheddar" than ...

Welcome to AirFryDay, where — you guessed it — every Friday Mashable covers the latest trends, dispenses advice, and reviews recipes for your air fryer. As a person who works from home full time, I'm ...

Serves 6 to 8. Recipe is reprinted with permission from “Cook’s Illustrated All-Time Best Brunch” by America’s Test Kitchen editors. Tips: Use the large holes of a box grater to grate the onion. The ...

Country music star and Longview native Miranda Lambert has been turning heads with hit after hit since her 2003 debut on the reality show "Nashville Star." But the food world did a collective ...