Adulterated Ghee Crackdown In Rajasthan: Officials note that after analyzing the laboratory test results, further actions will be taken under the Food Safety and Standards Act (FSSAI). The clinical ...

Pickles are a staple in Indian kitchens, adding tangy, spicy bursts of flavour to everyday meals. But a recent crackdown in Rajasthan has raised serious concerns about what's really inside those jars.

The cuisine of Rajasthan is primarily vegetarian. But the state is also known for its delicious rich meat dishes, historically rooted in royal hunting traditions of the Rajputs. Spicy and flavourful ...

Rajasthan’s royal cuisine once flourished in palace kitchens but has been slowly disappearing. Famed dishes such as laal maas (mutton curry) are commonly found on restaurant menus but have been ...

Today’s kitchens are no longer bound by geography. Across households, people have moved beyond inherited recipes and regional ...

Gatte are traditional Rajasthani dumplings made from gram flour. Have you ever tasted a dish that feels familiar yet completely new at the same time? Paneer ke gatte is one such recipe from Rajasthan ...

When most Indians hear "gujiya" and "Holi" in the same sentence, they picture sweet mawa-stuffed, deep-fried crescents. But Rajasthan has a completely different take on Holi gujiya that most of the ...

Spice Court, which is located on Jacob Road, truly lives up to its name and serves some of the spiciest dishes in Rajasthani cuisine’s repertoire. Try the junglee maas or the keema baati here. Chokhi ...