There’s something deeply comforting about a pot of stew that simmers all day. This Jamaican oxtail recipe from Intention ...

1. In a large bowl, combine salt, pepper and allspice. Add oxtail to bowl and rub the mixture all over the meat. Cover with plastic wrap and refrigerate at least two hours or overnight. 2. Heat an ...

Sure, there are burgers made of beets and chicken wings that never belong to a living creature. Now there's a new vegetable-based Franken-food that has folks wondering: What were they thinking? Two ...

Kare-kare: Filipino oxtail stew, made with peanut butter. The first is for the classic Filipino oxtail kare-kare, made with peanut butter. This version capitalizes on the slow cooker’s ability to make ...

Preheat oven to 300 degrees. Heat oil in a heavy bottom pan on medium to high heat. If you are using a cast iron skillet, let it rip. Season the oxtail liberally with salt and pepper. When the oil ...

Every family has it: that one sacred food that marks all special occasions—and carries with it the threat of Eternal Shame and constant reminders of That Time You Messed Up. In the Sparks household, ...

Oxtails are a staple not just in the kitchens of the American South but also in kitchens from Iran to Italy to China and Korea. Oxtails fall into the bucket of cheap cuts of meat that reward patience.

Transport your taste buds to the sun-kissed shores of Jamaica with the delectable Spicy Jamaican Oxtail Curry and homemade flatbread that’s incredibly simple to whip up. Enjoy the enticing blend of ...

Note: It’s hard to imagine that the year’s clear winner would be a recipe for oxtails. But no recipe got more votes or more praise...Despite the name of the dish, the meat is not sweet; the orange ...

Once upon a time, oxtails were considered a poor man's meat, and a quick look at them will tell you why. They are literally ...