Add Yahoo as a preferred source to see more of our stories on Google. (Photo Credit: Getty Images) While the temperatures are still warm in some areas, summer is over and fall is upon us, which means ...

Pumpkin pie is the quintessential Thanksgiving dessert. Most people eat it just once a year, and that's after first gorging themselves on turkey, mashed potatoes, yams, and about ten other side dishes ...

I followed Ina Garten's recipes for pumpkin, apple, and pecan pie to see which I liked best. The pecan pie tasted like a cocktail, and the apple pie was shockingly simple to throw together. I ended up ...

Scented with bourbon and orange and swirled with cream cheese, this pie is a standout at Thanksgiving or any fall dinner. Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, ...

WILKES-BARRE — Certainly you can buy a pumpkin pie at your favorite supermarket, but if you agree that holidays are a time for tradition, why not bake a dessert the way your grandmother used to?

It was the best of pies, it was the worst of pies. I have baked many, many, many pies. And when I first began making pumpkin pies this autumn, my results were at best inconsistent and, at worst, ...

From New York Times Cooking: Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better. Thin-skinned and easy to cut, butternut ...