Our banana pudding pound cake is buttery, banana-y and beautiful with its fluted Bundt design, a sweet glaze, and vanilla ...

Thanks to social media, it's easier than ever to whip up impressive desserts. This hack turns boxed cake mix into a decadent ...

Ina Garten has built a food empire through her Barefoot Contessa brand. It started out as a small, East Hampton specialty foods store, but through the years, Garten turned it into a series of 12 ...

We may receive a commission on purchases made from links. I never really wondered how pound cake got its name until it came up as a trivia question one night at a local bar. I sat there dumbfounded ...

Drummond wrote about her lemon-lime pound cake in a blog post on The Pioneer Woman website. “The same ol’ 7-Up pound cake we all grew up with, but amped up with lemon and lime zest and a tangy/sweet ...

The key to this one-bowl bread is to mix in the flour just until combined to keep it from developing a dense or rubbery ...

The secret here is that there is no secret: It’s the classic “pound” cake with equal weights of butter, sugar, eggs and flour. Back in the day of easy grocery runs and well-stocked kitchens, I tested ...

Grandma, Nana, Meemaw—no matter what you called your grandmother, there's a good chance you were a fan of her cooking and baking. Grandmothers just know how to put together a fabulous dish to feed the ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...