While pasta may be one of our favorite Italian dishes here in the U.S., there are plenty of good reasons to swap it out with this corn-based product instead.

With grits and polenta, not much. Grits and polenta are both made with the same thing — ground dried corn kernels. The terms grits and polenta really just refer to the dishes made from ground corn.

Fried Cheesy Polenta Cake from Borage. Photo by Tony Valainis IF THERE’S a through line in the menu at Josh Kline and Zoë Taylor’s new restaurant, Borage, it’s “taking something that is super ...

Life Wellness Answers to your questions about polenta, canned food and picky eating May 19, 2025 at 6:00 am Updated May 19, 2025 at 6:01 am By Carrie Dennett ...