Every Jewish family has a sacred brisket recipe for the holidays, whether it involves red wine and mire poix or ketchup and cola. Cookbook author Jake Cohen has two braised beauties in his repertoire: ...

Welcome to Chef Bryan Woolley’s kitchen, where we’re about to embark on a culinary journey with a delectable Roasted Brisket recipe. This savory delight is not only easy to prepare but also incredibly ...

KUTV — Smith's Chef Jeff Jackson taught Fresh Living how to make a delicious oven-backed barbeque beef brisket. 1.Preheat your oven to 300. Rinse and paper towel dry the brisket. Trim any excess fat ...

Rosh Hashanah, the Jewish New Year, starts Monday, Sept. 22, at sundown. The name “Rosh Hashanah” means “head of the year.” A central observance of Rosh Hashanah is the blowing of the shofar (ram’s ...

We may receive a commission on purchases made from links. If there is one meat that could be considered the king of the barbecue, it might just be brisket. Popular not only in Texas but in many BBQ ...

It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will undoubtedly be lots of corned beef cooking this weekend. It's the time of year when corned beef ...

A whole side of salmon makes a great stand-in for beef brisket in this treatment that gets covered in a red wine-spiked ketchup glaze before a slow roast in the oven. Make the sauce up to 5 days in ...

One of the little ironies of what lies ahead this weekend is that labor is the last thing anyone wants to think about, especially in the kitchen. What started as a commemoration of the working life is ...

A brisket style chuck roast is often called the "Poor Man's Brisket", but that doesn't mean you are skimping on quality. Let ...

Not since your brother-in-law’s last cookout has a slab of brisket caused so much anger. TV writer Kevin Biegel took to Twitter last week to share his attempt at creating a vegan “brisket” from a ...