The city in central France is home to prized Limousin beef and today it remains the capital of French meat, according to local butcher Francois Brun. France has the largest head of cattle and produces ...

Thursday 19th March 2026: Another entry of 220 beef cattle on Thursday sold to another steady trade.

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While breeding bulls sold to £4000 for a five-year-old pedigree Aberdeen Angus. Weanlings sold to £2400 for a 580kg Limousin male (414.00). While weanling heifers topped at £2160 for a 440kg Limousin ...